Cafe bangla
- 86 High Street, , Rushden NN10 0PQ Northants,
- Opening Fri 05:00 pm
- 05:00 pm - 09:45 pm
- Delivery and pick-up available
- Free above £18.00
Min. Order Amount: £0.00
Please Choose Your Order Type
Min. Order Amount: £0.00
NIBBLES
Plain Poppadom
Spicy Poppadom
Mint Sauce
Mixed Pickle
Salsa Sauce
Mango Chutney
Onion Salad
Starters
Malay chicken
Kebab Taste
Duck Nizami Roll
Chatpta Crispy Calamari
Srilankan Mutton Rolll
King Prawn Rubiyan
King Prawn Puree
Salmon Tikka Starter
Lamb Kebab Taste Starter
Mixed Kebab Starter
Consist of chicken tikka, lamb tikka, seekh kebab
Spicy Bengal Roll
Tandoori Chicken Starter
Onion Bhaji
Vegetable Samosa
Meat Samosa
Ponir Shashlik Starter
Chicken Kebab Taste Starter
Tossed in a wok with chefs mouth watering recipe
Chicken Tikka Starter
Seekh Kebab Starter
Tandoori Dishes
Marinated in yoghurt with delicate herbs and spices, cooked in a clay oven. Served with a salad & mint sauce
Chicken Peri Peri Main
Chicken Wings Main
Tandoori Mixed Grill
A selection of chicken tikka, lamb tikka, king prawn, tandoori chicken & seekh kebab with nan bread
Special Lamb Chops Main
Tender lamb marinated in yoghurt with mild spices, barbecued on tandoori oven. Served with grilled tomatoes, onions and green peppers
Panir Shashlik Main
Cottage cheese marinated in tandoori sauce and barbecued in tandoori with onion and capsicum
King Prawn Rubiyan Main
Prawns marinated in yoghurtwith mild spices, barbecued in tandoori, served with grilled tomatoes, onions and green peppers
Half Tandoori Chicken
On the bone
Grilled Salmon Main
Chicken Shashlik Main
Tender chicken marinated in yoghurt with mild spices, barbecued on tandoori oven. Served with grilled tomatoes, onions and green peppers
Chicken Tikka Main
Traditional Curry Dishes
Jalfrezi
Tossed with ginger, green chillies, tomatoes and herbs cooked on spicy hot sauce
Aloo Korma
Chicken Aloo Bhuna
Lamb Aloo Bhuna
Curry
Medium hot cooked with herbs & spices
Korma
Very mild & creamy
Madras
Fairly hot cooked with rich gravy
Vindaloo
Very hot strong flavoured spices with gravy & potatoes
Bhuna
Medium cooked with fresh spices, onions & green peppers
Dopiaza
Medium flavours cooked with chopped fried onions & capsicum
Rogan Josh
Medium dry base, garnished with onions & topped with tomatoes
Pathia
Medium hot, sweet & sour dish
Dansak
Medium hot in thick lentils, sweet & sour dish
Balti
Balti dishes are cooked in a cast iron pan with blended spices, fresh tomatoes, green peppers, onions and flavoured with herbs
Malaya
Mild to medium cooked with pineapple
Korai
Medium dish cooked with green pepper, onion & garlic
Satkora
regional dish of Sylhet, Bangladesh. A crisp, hot & slightly tangy flavour, cooked with calamansi juice & naga chilli
Cafe Bangla House Special
Srilankan Slow Cooked Lamb
Tak A Tak
Ghinga Jalfrezi
Goat Haandi On The Bone
Alleppy Mango Chicken
Goan Green Chicken
Kolhapuri Garlic Chilli Chicken Or Lamb
Moris Massala Chicken Or Lamb
Tutul Chef Special
Malay Chicken
Makani
Chicken cooked with garlic,ginger& spinach light spice in a mild sauce
Cafe Bangla Special Mixed Masala
Chicken, lamb and king prawn marinated half cooked in clay oven then cooked in a special masala sauce
Special Balti Masala
Medium hot to mild cooked with cheese
Murgh Bahar
A mouthwatering dish cooked with homemade yoghurt, Kashmiri mossala and most aromatic spices, herbs in a medium-hot sauce
Kasundi Salmon
Salmon marinated with turmeric mustard potato salad
Hariyan Chicken Makani
Cooked with garlic, ginger and light spices in a special mild sauce with spinach
Old Delhi Butter Chicken
Classic butter chicken cooked in a mild creamy sauce with chef's own reipe
Cafe Naz Special
Chicken or lamb in bhuna style cooked with spinach & fresh cream with chefs own recipe
Roshuni Modhu
Marinated slowly cooked in tandoori, then cooked with garlic, honey, onion & tomatoes
Tikka Masala
Diced chicken or lamb cooked in a sauce made with delicate blend of aromatic herbs
Pasanda
Tender fillet of roast chicken or lamb pieces cooked in fresh cream, ghee, cultured yoghurt & mixed almond
Naga Special
Spring chicken or lamb marinated & infused with spices, roasted grill & then slowly cooked in a rich very hot sauce
Biryani Dishes
A mixture of basmati rice, your choice of meat, poultry or vegetables, prawn and exotic spices cooked to perfection. Served with vegetable curry. A princely moghul specially from Hyderabad. Some contain almonds
Chicken Biryani
Lamb Biryani
Chicken Tikka Biryani
Lamb Tikka Biryani
King Prawn Biryani
Keema Potato Biryani
Fresh garlic cooked with minced meat & potato
Cafe Bangla Special Biryani
Mixture of lamb, chicken and king prawn with chef's own recipe
Vegetable Biryani
Garlic and fresh green chillies, jalfrezi hot
Vegetable Side Dishes
Mixed Dry Vegetables Side
Mushroom Bhaji Side
Bhindi Bhaji Side
Okra
Bombay Aloo Side
Potatoes
Saag Aloo Side
Spinach and Potato
Tarka Daal Side
Thick Lentils
Chana Bhaji Side
Chickpeas
Saag Poneer Side
Spinach and Cheese
Keema Aloo Side
Minced meat and Potatoes
Cheese Potato Side
Keema Aloo Saag Side
Spicy Mash Potato
Lason Sag
Aloo Gobi
Cauliflower Bhaji
English Dishes
Mushroom Omelette And Chips
Chicken Nuggets And Chips
Egg Omelette And Chips
Portion Of Chips
Mossala Chips
Sundries
Mushroom Pilau Rice
Vegetable Pilau Rice
Chana Pilau Rice
Keema Pilau Rice
Special Pilau Rice
Egg Rice
Pilau Rice
Basmati rice
Boiled Rice
Paratha
Roti
Chapati
Butter Fried Rice
Garlic & Oninon Rice
Lemon,Cashew nut Rice
Lime & Coconut Rice
Tandoori Nan Bread
Keema Nan
Minced meat
Peshwari Nan
Sweet nan with coconut
Garlic Nan
Chilli Nan
Cheese Nan
Cheese & Onion Nan
Plain Nan
Chili & Coriander Nan
Garlic &Olive Oil Nan